Part A :
Question 21 - 26
Choose the correct letter, A , B or C .
21 What was Jack's attitude to nutritional food labels before this project?
aHe didn't read everything on them.
bHe didn't think they were important.
cHe thought they were too complicated.
22 Alice says that before doing this project,
ashe was unaware of what certain foods contained.
bshe was too lazy to read food labels.
c she was only interested in the number of calories.
23 When discussing supermarket brands of pizza, Jack agrees with Alice that
athe list of ingredients is shocking.
bhe will hesitate before buying pizza again.
cthe nutritional label is misleading.
24 Jack prefers the daily value system to other labelling systems because it is
amore accessible.
bmore logical.
cmore comprehensive.
25 What surprised both students about one flavour of crisps?
aThe percentage of artificial additives given was incorrect.
bThe products did not contain any meat.
cThe labels did not list all the ingredients.
26 What do the students think about research into the impact of nutritional food labelling?
aIt did not produce clear results.
bIt focused on the wrong people.
cIt made unrealistic recommendations.
Question 27 -28
Choose TWO letters, A-E .
27-28 Which TWO things surprised the students about the traffic-light system for nutrtional labels?
aits widespread use
bthe fact that it is voluntary for supermarkets
chow little research was done before its introduction
dits unpopularity with food manufacturers
ethe way that certain colours are used
Question 29 -30
Choose TWO letters, A-E .
29-30 Which TWO things surprised the students about the traffic-light system for nutrtional labels?
aThey had low literacy levels.
bThey were regular consumers of packaged food.
cThey were selected randomly.
dThey were from all socio-economic groups.
eThey were interviewed face-to-face.